Tuesday, October 26, 2010

World Pasta Day

Today happens to a pretty important day. If you haven't marked it on your calendar, you probably should: today is officially World Pasta Day. We couldn't make the big international conference in New York City (where the world's leading pasta manufacturers would be presenting the latest nutritional and scientific research on pasta, as well as offering demonstrations from leading chefs on preparing appetizing and healthy pasta recipes). But despite being down about that, we decided to have our own international conference inside our home tonight. This event was big: we had three people show up. Mommy served elbow pasta to Madison, and meanwhile Daddy and Mommy enjoyed ravioli stuffed with a delectable cream. The dinner was a huge success, as noted by the pasta expert panel that attended.

Later, we planned to have an intense discussion summarizing the highlights and most noteworthy published studies on scientific evidence related to carbohydrates, but... it was pasta Madison's bed time!

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